How to make falooda with fresh seasonal fruits in summer

How to make falooda with fresh seasonal fruits in summer

Homemade fresh fruit falooda is very tasty and healthy. Recipe is served along with an ice cream and rose petal extracts. Fresh seasonal fruit chunks are used to make this delicious falooda with brings the attractive texture and yummy taste. It is very simple to make this recipe now let us see the procedure of making falooda with fresh seasonal fruits.


  • Falooda sev- 1/2 cup
  • Milk- 1 cup
  • Basil leaves- soaked- 1 spoon
  • Apple, banana, pineapple pieces- 1/2 cup
  • Pomegranate seeds- 3 spoons
  • Rose syrup-1 spoon
  • Condensed milk- 1/4 cup


Step 1: Take falooda sev in a glass, later add 1/2 cup milk and basil seeds to it.

Step 2: Now add rose syrup, fresh fruits chunks and condensed milk to the recipe.

Step 3: Add remaining milk and store in refrigerator for 2 or 3 hrs.

step 4: Take out from refrigerator and drop pomegranate seeds as toppings.

Step 5: Serve the chilled fresh fruit falooda

Enjoy the taste of recipe made with fresh fruits in hot summer..

Recipe name: How to make delicious strawberry falooda

 How to make delicious strawberry falooda

Strawberry falooda is a delicious recipe made with strawberry chunks and soaked basil leaves. The recipe is very simple to make with few ingredients. Let us see the procedure of making the yummy yummy chilled falooda with strawberry flavor.


  • soaked basil seeds- 1 spoon
  • half boiled falooda sev- 1 spoon
  • Crushed strawberry- 2 spoons
  • cold milk- 1 cup
  • vanilla ice cream- 1 scoop
  • rose syrup- 1 spoon


Step 1: Add rose syrup and soaked basil seeds one after the other in a glass.

Step 2: Add falooda sev and crushed strawberries.

Step 3: Without mixing the ingredients, drop milk slowly to the recipe.

Step 4: add ice cream to the falooda and store the glass in refrigerator for 2 hrs.

Step 5: Add dry nuts or strawberries as topping to the recipe.

Enjoy the taste of strawberry falooda..


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