How To Make
Chocolate caramels are popular candies easy to prepare at home. It has delicious taste with caramel and vanilla extracts. Let us consider for making these candies.
Ingredients:
- Honey- 1/4 cup
- Almond butter- 1 spoon
- Water- 1 spoon
- Vanilla extract- 1/2 spoon
- Chocolate chips- 1/2 cup
- Coconut oil- 1/2 spoon
- Cocoa butter- 2 spoons
Preparation:
Step 1: Boil honey in a vessel and simmer it for 5-10min untill honey changes color.
Step 2: Off the flame and add almond butter, unsalted butter, vanilla and water. stir the caramel mixture well.
Step 3: Pour the mixture in parchment paper and set aside to cool.
Step 4: Melt chocolate chips and coconut oil in a bowl.
Step 5: Pour chocolate melt in candy molds.
Step 6: Take some pinch of caramel and roll them into balls.
Step 7: Place caramel over the center of chocolate.
Step 8: Store in refrigerator to harden for 1-2hrs.
Enjoy the taste of delicious chocolate caramels.
